No-Bake Monster Cookie Balls

Directions

Active Time: 10 minutes

By Norah Pritchard

In a large bowl, stir together the oats, peanut butter, honey and vanilla until very well mixed. Stir in the chocolate chips and chocolate candies. Roll into bite-sized balls with wet hands to keep the dough from sticking to you, or use an ice cream scoop. Place the balls on a parchment-lined baking sheet and chill in the refrigerator for about 30 minutes or enjoy immediately.

Store balls in the refrigerator in an air-tight container for up to one week.

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