Ingredients
2 tablespoons peanut flour
1 tablespoon water
1 teaspoon tamari sauce
1 teaspoon fresh grated ginger
½ teaspoon fresh lime juice
¼ teaspoon fresh lime peel, grated
½ teaspoon finely chopped fresh mint
Directions
In a small bowl, stir in peanut flour and water to form a paste. Stir in remaining ingredients. Will have a thick paste-like consistency. Rub over chicken or your favorite seafood or meat as marinade.
Nutrition information per serving:
Calories: 31
Calories from Fat: 0
Fat: 0g
Trans fats: 0g
Cholesterol: 0 mg
Carbohydrate: 4g
Protein: 5g
Fiber: 1g
Sodium: 350mg