Thai Peanut Butter Grilled Burgers
Beautiful Eats & Things
Ingredients
2 pounds ground beef
½ cup peanut butter
3 tablespoons soy sauce, reduced sodium
2 teaspoons ground ginger
2 teaspoons garlic powder
½ cup green onions, chopped
Salt/pepper to taste
8 hamburger buns
Directions
- Preheat grill to high heat.
- In a medium bowl, whisk together peanut butter, soy sauce, ground ginger, and garlic powder. Add salt and pepper to taste.
- In a large bowl, add ground beef, green onions, and the peanut butter mixture. Combine until all ingredients are mixed well.
- Form into eight patties, and grill the burgers for about two to five minutes on each side, until nicely browned and desired doneness is reached.
- Add your favorite toppings and enjoy!
Nutrients Per serving
| Calories | 490 |
| Fat | 31g |
| Trans Fats | 1g |
| Cholesterol | 75mg |
| Carbohydrates | 26g |
| Protein | 29g |
| Sodium | 590mg |
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