Ingredients
1 cup oat flour
2⁄3 cup peanut flour
5 tablespoons peanut butter, no stir
4 tablespoons honey or agave
1 teaspoon vanilla extract
1⁄3 cup chocolate chips
Directions
In a bowl, stir together the peanut butter, honey and vanilla until smooth. Add in the oat flour and peanut flour and stir until a dough form. Fold in chocolate chips. Separate the dough into 12 evenly sized balls. Serve immediately or chill in the refrigerator for two hours before serving. Store refrigerated in an airtight container.
Calories: 155kcal
Carbohydrates: 21g
Protein: 6g
Fat: 6g
Saturated Fat: 2g
Cholesterol: 1mg
Sodium: 46mg
Potassium: 181mg
Fiber: 2g
Sugar: 10g
Vitamin A: 10IU
Calcium: 23mg
Iron: 1mg