Crunchy Energizing Peanut Butter Balls

Directions

Using a blender or a small food processor, puree the raisins to make approximately 4 tablespoons of raisin puree.

 

In a large bowl, mix and blend all ingredients well with hands, smashing the corn flakes.

Shape mixture into ten one inch balls. Put them on a plate, cover with plastic wrap and refrigerate until ready to serve. Makes 10 balls.

Nutrition information per serving:
Calories: 107
Calories from Fat: 38g
Fat: 4g
Trans fats: 0
Cholesterol: 0
Carbohydrate: 16g
Protein: 3g
Fiber:2g
Sodium:70mg

You must be logged in to view this item.

This area is reserved for members of the news media. If you qualify, please update your user profile and check the box marked "Check here to register as an accredited member of the news media". Please include any notes in the "Supporting information for media credentials" box. We will notify you of your status via e-mail in one business day.