Ingredients
2 tablespoons peanut flour
1 ½ tablespoons orange juice
1 teaspoon chipotle peppers, canned (use more according to desired heat)
½ lemon, squeezed
Directions
In a small bowl, stir peanut flour and orange juice to form a thin paste. Stir in remaining ingredients. Use as a marinade.
Nutrition information per serving:
Calories: 36
Calories from Fat: 0.72
Fat: 0.07 g
Trans fats: 0
Cholesterol: 0
Carbohydrate: 5 g
Protein: 4 g
Fiber: 1g
Sodium: 50 mg