PQ 45 Has Arrived

Published two times a year in the spring and fall, PQ brings you the latest in peanut news, food innovations, wellness and marketing. For more publications from the National Peanut Board, see our Grower and Industry Communications page. To see previous PQ issues, click here

PQ 45 focuses on sustainability, with its top story, "Sustainable U.S. Peanuts Initiative Seeks to Drive Farm Improvement and Profitability," focusing on the new Sustainable U.S. Peanut initiative from the American Peanut Council.

Other featured articles in PQ 45 include: 

You must be logged in to view this item.

This area is reserved for members of the news media. If you qualify, please update your user profile and check the box marked "Check here to register as an accredited member of the news media". Please include any notes in the "Supporting information for media credentials" box. We will notify you of your status via e-mail in one business day.