Published two times a year in the spring and fall, PQ brings you the latest in peanut news, food innovations, wellness and marketing. For more publications from the National Peanut Board, see our Grower and Industry Communications page. To see previous PQ issues, click here.
Featured articles in PQ 47 include:
Featured articles in PQ 47 include:
- Peanuts Shine in Global Cuisine Through Innovation and Tradition
- Strategic Partnerships Create a More Delicious Future
- New Peanut Genomics Database Accelerates Research: Q&A With PeanutBase
- RUTF Makes Life-Changing Surgery Possible for Children in Ghana