Functionality of Peanut Ingredients In Production of Crackers, Vegetarian Burgers, Pasta and Pancakes

Institution:

Board of Regents of the University System of Georgia on behalf of the University of Georgia Cooperative Extension Service and University of Georgia Research Foundation, Inc.

Budget ID:

729

Project ID:

151

Report BID:

State:

Georgia

Region:

Southeast (GA, FL, AL)

State Group:

GA-43

Project Fiscal Year:

2009

Category:

Food Science

Report Type:

Report Received Date:

Investigator:

Hung

Project NPB Budget:

$7,500

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