We’ve heard from a lot of peanut fanatics over the years and your love for America’s favorite nut keeps growing. Recent data from the USDA and U.S. Census shows that peanut consumption reached an all-time high in 2020 at 7.6 pounds per person. That means you know that peanuts are a healthy food that’s not only packed with nutrition, but also bursting with flavor and can be enjoyed in many different forms (hello peanut butter and peanut powder!) at all times of the day. Peanuts are also the most sustainable nut, and America’s peanut farmers and their families thank you for your support!
Exploring other countries and cultures around the world is a multisensory experience. Your memories are a collection of the things that you see, smell, touch, taste and hear along the journey. Here’s 4 foods from around the world to satisfy at least one of your senses until you can start trotting the globe again.
Change up your potato game with this side dish that can be served room temperature, hot or cold. Sweet Heat Peanut Potatoes are a vegetarian dish that add the satisfying nutrition and flavor of peanuts and peanut butter.
The National Peanut Board has created a new game on Instagram called Paw for PB and it combines two of our favorite things: dogs and peanut butter. Share with your friends and family because each play equals more money for Best Friends Animal Society.
Do you sometimes have trouble figuring out what to eat during the week? Well here is your solution. I have put together options for including peanuts in your meals, at some point in your day! This plant forward guide will give you the needed protein to keep you satisfied for a longer period of time.
Summer is coming to an end and now it is time to get geared up for the school year. Whether school is virtual or in person, everyone still needs to eat! We know kiddos love delicious meals and snacks. Not only do kids (and parents!) love the taste of peanut butter, a two-tablespoon serving has 8 grams of protein and 2 grams of filling fiber to help power through each day.
I set out to create the most delicious, creamy, peanut buttery milkshake ever. It took about 5 tries, but I believe I’ve done it! Here's how to make a peanut butter milkshake everyone will love.
As the president and owner of Crazy Richard’s Peanut Butter company, Kimmi Wernli noticed a snacking trend and took one of her family’s favorite recipes and launched a new product. Wholly Rollies™ all natural, frozen protein balls are available through e-commerce, sold at retailers nationwide and will soon be in the freezer case at more than 3000 Walmart stores.
As part of our year-long Spreading Good initiative, we’ll be cooking for a good cause with Christina Tosi, chef, founder, and owner of Milk Bar. Proceeds from the virtual event will benefit the non-profit, The Birthday Party Project. Let’s put those peanut butter cravings to good use!
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